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Hot Dried Beef Dip
"Hot Dried Beef Dip is on the table anytime we host a party or family gathering. I make most of my party dips in bread bowls whenever possible. The local grocery store always has the round breads on their bakery shelves. The normal price is right around $2 and after a day they are 1/2 price, so I stock up the freezer. We prefer the combo of pumpernickel with the dried beef dip, but sourdough or rye taste great, too. You can use a regular bowl with crackers too!"
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Lynn K
Apr 19, 2017
Ooooh, this is really DELICIOUS! Another new recipe that I tried out for our drinks party this past Easter weekend and it went down an absolute treat. For some reason I was in 2 minds about whether or not to add the horseradish. Eventually sanity prevailed and I did include it and it proved to be the perfect winning ingredient! Our guests devoured it and I will very definitely be returning to this recipe again and again.
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