Mini Quiches Made with Filo Pastry

search

Mini Quiches Made with Filo Pastry

Mini Quiches Made with Filo Pastry
Mini Quiches Made with Filo Pastry

"Switch things up a bit by making your quiches with filo pastry. It makes them nice and light, and it gives that gorgeous crispy, flaky texture. If you want to make some good party food, this stress-free recipe is perfect! I have made mini quiches with shortcrust pastry, puff pastry and filo pastry. And honestly, if I had to pick which one was my favourite, I would have to go with the filo. There is just something about that light, crisp texture that you just can’t beat in my opinion. You do have to be a little careful and delicate when putting the pastry in the muffin tins, but by no means am I trying to say that this recipe requires hard, time-consuming labour, just a minute or two of extra care and attention."

Serves12 Mini Quiches

Preparation Time25 min

Cooking Time15 min

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window