Stuffed Mushrooms

Stuffed Mushrooms are the perfect make-ahead appetizer recipe. Just pop them in the oven when you’re ready to serve. Yum! I first wrote about these Stuffed Mushrooms when I was 34 weeks pregnant with my 4th kiddo (unknown to me then, but my only girl!), and I was utterly and thoroughly obsessed with all things bacon and cheese. Truth be told, I still am. Stuffed mushrooms are the perfect make-ahead appetizer. We like to serve them alongside sherbet punch, a tower of chicken nachos, and some southwestern eggrolls.