Spinach Artichoke Stuffed French Bread

"This Spinach Artichoke Stuffed French Bread is the perfect food for watching baseball playoffs at home! (Or college football games if you’re like me.) This bread is pretty much the classic dip (heck, it IS the classic dip) just served in a toasty loaf of French bread rather than with tortilla chips. For this Spinach Artichoke Stuffed French Bread, I made my go-to spinach artichoke dip. I then stuffed that dip into the middle of a store-bought loaf of French bread. (You don’t need anything fancy here. I picked up a $1 loaf at our grocery store.) Let that bad boy bake in the oven for a bit until the cheese is all gooey and the bread is lightly toasted, and you’ve got one amazing appetizer!"