Ukrainian Kasha Varnishkes
Ingredients
- 2 cups kasha or buckwheat groats
- 1 large onion, peeled and finely chopped
- 2 teaspoons oil
- 4 cups water
- 12 ounces package eggless noodles
- 10 cups water
- salt and pepper to taste
Instructions
Serves 6. Saute kasha or groats and onion with oil in a large frying pan over medium high heat for 3 minutes. Add 4 cups water and simmer covered for 20 minutes. Meanwhile in a separate pot cook noodles until tender. Drain and add to kash mixture along with seasonings. Serve warm.
