Ukrainian Kasha Varnishkes

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Ukrainian Kasha Varnishkes

Ingredients

  • 2 cups kasha or buckwheat groats
  • 1 large onion, peeled and finely chopped
  • 2 teaspoons oil
  • 4 cups water
  • 12 ounces package eggless noodles
  • 10 cups water
  • salt and pepper to taste

Instructions

Serves 6. Saute kasha or groats and onion with oil in a large frying pan over medium high heat for 3 minutes. Add 4 cups water and simmer covered for 20 minutes. Meanwhile in a separate pot cook noodles until tender. Drain and add to kash mixture along with seasonings. Serve warm.

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