Grilled Steak

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Grilled Steak

Grilled Steak
Grilled Steak

"Grilled steak is a steak lovers dream. Full of rich beefy flavor and cooked to perfection, this particular cut of meat is famous in New York steakhouses. A juicy, tender grilled steak starts with a quality cut of meat and a proper method of grilling. We can show you how to master it. Grilled steak is a meat lovers dream. Full of rich beefy flavor and cooked to perfection, this particular cut of meat is famous in New York steakhouses. It’s a tender masterpiece when grilled correctly, but you don’t have to feel intimidated, we will show you a few tips along the way. "

Serves4

Preparation Time35 min

Cooking Time10 min

Cooking MethodGrilling

Cooking Vessel SizeGrill

Ingredients

  • 2 pounds New York Strip or Ribeye Steak
  • 1 tablespoon Course Salt
  • 2 teaspoons Course Pepper Medley
  • 2 tablespoons Butter
  1. Allow the steak to come to room temperature, approximately 15 minutes.

  2. Pat dry with a paper towel on all sides and season with coarse salt and pepper on all sides.

  3. Visit https://amandascookin.com/grilled-new-york-strip-steak/ for full printable recipe.

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