Italian Herb Bread

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Italian Herb Bread

Ingredients

  • 1 pound loaf 1 1/2 lb loaf
  • yeast 1 1/2 t 1 1/2 t
  • dry buttermilk 3 T 4 T
  • bread flour 2 c 3 c
  • salt 1 t 1 1/2 t
  • oil 1 T 1/2 T
  • sugar 2 t 1 T
  • grated Parmesan 1/3 c 1/2 c
  • dried basil 1/4 t 1/4 t
  • dried oregano 1/4 t 1/4 t
  • water 7/8 c 1 1/8 c

Instructions

Light crust setting.

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