Potato Rolls

"Potato Rolls are exquisite little creations that are slightly sweet and pillowy soft inside. It’s enough to make you weak in the knees at first bite. I don’t know how the mashed potato in the recipe makes them irresistible and delicious, I’m just thankful for it. The recipe made 2 nine inch cake pans full of rolls. One pan is gone, it mysteriously disappeared along with a stick of “butta”. They are the perfect little roll for sliders during football season and let’s not forget, the holidays will be here before any of us are ready for them. Tuck the recipe away now and use it for your family dinners. The recipe takes some time to make, it has 3 rise times, the last rise, after the rolls are formed can be done in the fridge overnight if you like. Potato Rolls this amazing, are well worth the time. Enjoy!"

Cooking MethodOven