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Banana Bread Pudding
"Banana bread pudding is a classic comfort food that never gets old. This version has an extra boost of spice from cinnamon and brown sugar for those cold fall or winter nights when you just want to warm up from the inside out. You only need a few simple ingredients to help you make this moist quick bread recipe. You may be able to avoid a trip to the local grocery store. This is a great way to use brown bananas and day-old bread. You should try the recipe, it’s sure to become a family favorite!"
Serves12 slices
Preparation Time10 min
Cooking Time40 min
Cooking MethodOven
Cooking Vessel Size9×13 casserole dish
Read NextBanana Bread Pudding