Chai Spice Cinnamon Rolls

You haven't experienced fall until you've tried these Chai Spice Cinnamon Rolls. This homemade cinnamon roll recipe is almost too easy to make. Most of the preparation time consists of waiting for the dough to rise, so while you're waiting, you can make this recipe's cinnamon chai filling and glaze. Once in the oven, these gorgeous cinnamon rolls will rise to the occasion, impressing everyone who sees them. When these desserts are finished baking, drizzle them with homemade icing and serve warm. These treats are the best gifts to give to your family on Thanksgiving or Christmas morning.

Notes

These cinnamon rolls are made in a mega muffin tin pan, but you could also use a regular-size muffin tin pan or even an 8x8-inch baking pan.

Click here for one of our simple recipes

Yields6 Large Cinnamon Buns

Preparation Time1 hr

Cooking Time15 min

Cooking MethodOven

Your Recently Viewed Recipes

Rate

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Maggie G

Jan 07, 2017

I am crazy for chai so this recipe quickly peaked my interests! Chai has such a spiced but sweet flavor that is incomparable. If you don't want to mix all of those spices together, Trader Joe's sells a chai latte powder mix that is a perfect quick and easy substitute!