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Churro French Toast
"You know the amazing experience of sinking your teeth into an airy, deep fried churro warm off the truck at the carnival. Then you’re left licking the sticky, sweet cinnamon sugar off your fingers wishing you had more. Well, I’ve taken that same experience and served it up on a plate as a drool-worthy stack of french toast. We are using challah bread to mimic the pastry-like texture of an actual churro, then dipping it in sweetened vanilla egg mixture before frying it up and dusting with cinnamon sugar and drizzling it with a vanilla glaze. "
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