Cinnamon Sour Cream Coffee Cake

This Cinnamon Sour Cream Coffee Cake is the perfect food to have with a cup of coffee on a weekend morning. A good coffee cake needs a delicious cake base as well as a tasty, sugary topping, and this one certainly has both. You'll enjoy the dense, rich vanilla cake and yummy cinnamon topping. If you like, you can add some chopped nuts to the topping mixture for a satisfying crunchy texture. You can serve this coffee cake as a dessert or for breakfast. Your family will love it either way.

Cooking Time50 min

Cooking MethodOven

Cooking Vessel Size9 x 13 baking pan