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Skillet Potatoes
"Pull out that cast iron skillet and whip up a batch of these Skillet Potatoes with Bacon and Cherry Tomatoes! These Skillet Potatoes with Bacon and Cherry Tomatoes are an excellent option for a hearty, country-style breakfast. Or they can also function as a delicious side dish with a piece of grilled chicken or steak. (Mmmm. Steak.) And this dish takes full advantage of the cast iron skillet, too! You start with cooking the bacon in the skillet on the stovetop. Most of the grease is drained, but a little bit is left in the pan for flavor. Add in the chopped veggies and toss that bad boy straight into the oven. That’s the beauty of cast iron. It can do work on the stovetop or in the oven…or both."
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