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King's Hawaiian French Toast
Kings Hawaiian French Toast
"Today, my lovely daughter created her first recipe for Small Town Woman. This is Lilly’s King's Hawaiian French Toast and, boy, is it delicious. The perfect accompaniment to the Hawaiian rolls is the maple pineapple sauce sprinkled with coconut."
This French toast recipe is simply the best way to start your day. It's perfect for mornings when you need an extra pick-me-up. The sweet pineapple chunks and maple syrup taste incredible with the Hawaiian rolls. This easy breakfast recipe will keep you full and happy all morning long.
Cooking Vessel Size12-inch nonstick skillet
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Sandi C
Apr 13, 2017
Oh boy, this recipe looks so delicious. I love the taste of King's Hawaiian Rolls but I've never thought to make French toast out of them. I can just imagine how sweet and yummy this must be. I love the idea of the maple syrup and the vanilla in the batter mixture. I think the coconut adds something so nice to it all. I think I might toast the coconut for added flavor. Has anyone tried that yet?
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