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Christmas Breakfast Pain Au Chocolat
Christmas breakfast Pain Au Chocolat
"An impressive tear and share Pain Au Chocolat. Using ready-made pastry - you will not believe how easy this is! This makes the perfect sharing wreath for a festive Christmas breakfast or showstopper dessert that the whole family can enjoy together. It is really easy to make as it uses Jus-Roll packs of Pain Au Chocolat - your guests will never know you didn't make it from scratch, Shhh I won't tell if you don't!"
Serves10 people
Preparation Time15 min
Cooking Time20 min
Cooking Vessel Size23cm pie tin
