Name: Sausage Omelet Strata
Ingredients: 8 ounce can refrigerated crescent rolls; 8 ounce brown and serve sausage, sliced; 1 c. shredded Jack or cheddar cheese; 4 eggs, slightly beaten; 3/4 c. milk; 2 Tbsp chopped green pepper; 1/2 tsp salt; 1/4 tsp pepper; 1/4 tsp oregano

Sausage Omelet Strata

Ingredients

8 ounces can refrigerated crescent rolls
8 ounces brown and serve sausage, sliced
1 c. shredded Jack or cheddar cheese
4 eggs, slightly beaten
3/4 c. milk
2 Tbsp chopped green pepper
1/2 tsp salt
1/4 tsp pepper
1/4 tsp oregano

Instructions

Press rolls to bottom of an ungreased 9- x 9-in. pan, and seal perforations. Layer slice sausage and cheese. Combine remaining ingredients and pour over cheese. Bake in a preheated 425F oven for 25 to 30 minutes or until golden brown and set in the center. Serves 4. Double this for a 9- x 13-in. pan.