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Spinach and Feta Frittata
"This Spinach and Feta Frittata is full of fresh spinach and creamy feta cheese. It's healthy, gluten free, and perfect for just about any meal. If you're looking for that delicious meatless dish for breakfast, brunch, or dinner, then this is it! Whether you’re in need of breakfast for the week, a simple brunch dish, or a meatless Monday dinner, this easy frittata was made for you. So grab those ingredients and whip up this flavorful dish today!"
Serves8 People
Preparation Time10 min
Cooking Time35 min
Read NextEasy Cinnamon Roll Bundt Cake
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Lynn K
Jun 27, 2017
Frittata is one of those wonderfully filling meals that you can put just about anything into. When I roast beg I often do some extra so that I can make frittata with the leftover veg the next day. I have never used feta in frittata, though, but I think it is a fabulous idea that I am definitely going to adopt in future.
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