Moist & Chewy Brownies
Ingredients
- 4 ounces unsweetened chocolate
- 1 cup flour
- 1/2 cup butter
- 1/4 tsp salt
- 2 cups sugar
- 1 cup nuts, chopped
- 4 eggs
- 1 tsp vanilla
Instructions
Preheat the oven to 350 degrees. Melt the chocolate and butter together in a large saucepan over low heat. Once melted, remove from heat and gradually stir in the sugar. Stir until well blended. Add the eggs, one at a time, beating the mixture well after each addition. Blend in the remaining ingredients. Beat until smooth. Spread the batter in a greased baking pan (13"x9"). Bake for 30 to 40 minutes (DO NOT OVERBAKE!) Cool slightly and cut into bars. May be frosted or dusted with powdered sugar before serving.
