This recipe was submitted by one of our readers, just like you.
Chocolate Peanut Butter Cupcakes
Chocolate Peanut Butter Cupcakes
"These aren't just any old cupcakes, the rich chocolately base is filled with smooth peanut butter frosting, followed by a piping of it on top for the ultimate chocolate peanut butter cupcake! Decadent chocolate peanut butter cupcakes piped and filled with a rich and creamy peanut butter frosting and topped with chocolate shavings. These dreamy cupcakes are a chocolate and peanut butter lovers fantasy! Chocolate and peanut butter pair together to make a powerful flavor combination in these deliciously moist cupcakes. They’re truly mouth-watering for all the chocolate peanut butter lovers out there. "
Serves8
Cooking Time35 min
Cooking MethodOven
Cooking Vessel Sizehand mixer, muffin pan, sifter
Ingredients
- 11 tablespoons Unsalted Butter
- 1 cup Granulated Sugar
- 1 Egg
- 1 teaspoon Vanilla Extract
- 1 cup Buttermilk
- 1 cup Hot Water
- 1 teaspoon Instant Coffee
- 1 cup All Purpose Flour
- 6 tablespoons Unsweetened Cocoa Powder
- 1 teaspoon Baking Soda
- 1 teaspoon Baking Soda
- 8 tablespoon Unsalted Butter
- 2 cup Powdered Sugar
- 1 cup Smooth Peanut Butter
- 1 tablespoon Milk
- 1 teaspoon Vanilla Extract
- 1/4 teaspoon Salt
-
Pre-heat the oven to 350 F.
-
Cream together the butter and granulated sugar for a few minutes using a stand mixer or hand mixer. Beat in the egg, vanilla, and buttermilk.
-
Visit https://amandascookin.com/chocolate-peanut-butter-cupcakes/ for full printable recipe.
Read NextPersimmon Bread
