Easy Chocolate Bundt Cake

"This Chocolate Bunt Cake with Chocolate Ganache Glaze is moist, smooth and easy to make. It’s so good that you won’t believe that it comes from a mix.To make the cake you simply pour the ingredients in a large bowl. Then combine with a mixer. Once everything is mixed together pour the batter into a greased bunt pan. The place in preheated oven for an hour. To really put the this cake over the top I like to drizzle a rich chocolate ganache over the top but you can top with powered sugar if you prefer."

Cooking Time1 hr