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Strawberry Lasagna Trifle
"Strawberry lasagna trifle has multiple layers of graham cracker crumbs, cheesecake, and whipped strawberry jello mixed with chopped fresh strawberries. This gorgeous layered strawberry lasagna trifle is a tiered version of everyone’s favorite potluck sweet treat, dessert lasagna. This trifle is packed with rich cheesecake and refreshing strawberry flavors. Our beloved strawberry lasagna recipe is presented as a trifle with multiple layers of graham cracker crumbs, cheesecake, and whipped strawberry jello with chopped fresh strawberries. "
Serves10
Cooking Vessel SizeTrifle Bowl, Food Processor, Hand Mixer
Ingredients
- 3 ounces Strawberry Gelatin
- 1 cup Boiling Water
- 1 cup Ice Water
- 14 2/5 ounces Graham Crackers
- 1 cup Unsalted Butter
- 8 ounces Cream Cheese
- 1 cup Powdered Sugar
- 24 ounces Cool Whip
- 4 cups Strawberries
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Preheat oven to 350°F.
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Place 1⁄2 cup boiling water in a medium mixing bowl. Whisk in the strawberry gelatin until dissolved.
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Stir the ice cold water into the gelatin mixture and set aside to cool and thicken (do not refrigerate).
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Visit https://amandascookin.com/strawberry-lasagna-trifle/ for full printable recipe.
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