Eggless Cake

"This eggless cake recipe is a game-changer for those who seek an alternative to traditional cakes made with eggs. It is quick and easy to make, using only one mixing bowl and just 40 minutes in total. Whether you follow a vegan lifestyle, have egg allergies, or simply want to explore new flavors, this recipe opens up a world of possibilities! If you've ever had a food allergy or ran out of eggs before making a cake, this recipe could be a lifesaver! Simply use simple pantry staples and a few clever substitutes to create a cake that is just as moist, fluffy and flavorful as a traditional cake. This recipe can be made gluten-free, dairy-free and vegan."