This recipe was submitted by one of our readers, just like you.
Fruit Tart Vanilla Cupcakes
"Fruit Tart Vanilla Cupcakes are light vanilla cupcakes filled with pastry cream and topped with fresh fruit and whipped cream. The pastry cream and cupcakes may be made in advance, so that all you need to do the day you're serving them is fill them and decorate them!"
NotesThese cupcakes are perfect for Easter, Mother's Day, and any spring/summer entertaining!
Serves12 cupcakes
Preparation Time1 hr
Read NextSweet Potato Sheet Cake
Your Recently Viewed Recipes
Steph
Jul 06, 2018
These cupcakes looked so cute in the picture. The idea of a fruit tart and a cupcake combined sounded delicious, but the cupcake and filling was very eggy in taste and texture. I tried two bites (to get to the filling the second time) and I couldn't eat the rest. The other cupcakes went right in the trash.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.