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Fruit Tart Vanilla Cupcakes
"Fruit Tart Vanilla Cupcakes are light vanilla cupcakes filled with pastry cream and topped with fresh fruit and whipped cream. The pastry cream and cupcakes may be made in advance, so that all you need to do the day you're serving them is fill them and decorate them!"
NotesThese cupcakes are perfect for Easter, Mother's Day, and any spring/summer entertaining!
Serves12 cupcakes
Preparation Time1 hr
Read Next3 Ingredients Cheesecake
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Steph
Jul 06, 2018
These cupcakes looked so cute in the picture. The idea of a fruit tart and a cupcake combined sounded delicious, but the cupcake and filling was very eggy in taste and texture. I tried two bites (to get to the filling the second time) and I couldn't eat the rest. The other cupcakes went right in the trash.
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