Raspberry Swiss Roll Cake

"This delicious Raspberry Swiss Roll makes for a perfect spring or summer dessert. An easy roll cake recipe combines a light lemon sponge with a layer of sweet raspberry jam and crème fraîche whipped cream. Delectable, to say the least! This beautiful roll cake combines the simplicity of a classic genoise sponge with fresh, fruity raspberries and tangy crème fraîche whipped cream. The pairing of lemon and raspberries is a favourite of mine, and absolutely delicious. I’ll break down just how easy a swiss roll cake recipe really is. With step-by-step photos and detailed descriptions, you’ll succeed in the most beautiful roll ever! "

Preparation Time40 min

Cooking Time10 min

Cooking MethodOven