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Three-Ingredient Spiced Rum Pumpkin Cake
Three-Ingredient Spiced Rum Pumpkin Cake
"This easy pumpkin cake could really be a two-ingredient recipe: pumpkin puree and gingerbread mix, but then you wouldn’t have all that spicy rum flavor! It is literally as easy as stirring together a box of gingerbread mix, a can of pumpkin, and a little rum. This gives you a moist, tasty snack cake that doesn’t need frosting. Don’t miss this one the next time you want a spicy fall treat with almost no effort!"
Serves8 People
Preparation Time10 min
Cooking Time30 min
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