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    Halva

    Ingredients

    • 1 pound sesame seeds, plain (not toasted)
    • 1 whole clove, broken up
    • 1/8 teaspoon ground cinnamon
    • 2 cups sugar
    • 1/3 cup water

    Instructions

    Oriental Sesame Candy. Yield: 1-1/2 pounds. Grind the sesame seeds, clove and cinnamon to a paste in a processor. Prepare a syrup with the sugar and water. Simmer over low heat for about 10 minutes. It is ready when you can draw a thin, candied hair by touching the syrup with a fork. Pour this syrup into the sesame paste and process until smooth. Turn out into a heatproof glass tray or dish and press flat. Cool and cut into cubes.

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