Milk Chocolate Fudge

search

    Milk Chocolate Fudge

    Ingredients

    • 3 pkgs milk chocolate pieces (18 oz)
    • 1 cup butter (2 sticks - 1/2 pound)
    • 2 cups nuts
    • 1 pint marshmallow creme
    • 1 tsp vanilla
    • 4 1/2 cups sugar (white)
    • 1 large can evaporated milk (13 oz)

    Instructions

    Combine chocolate, butter, nuts, marshmallow and vanilla in large bowl. Mix sugar and milk in large saucepan, bring to boil. Reduce heat and boil fro 15 minutes, stirring constantly. Pour over chocolate mixture and mix well. Pour into two (2) 9 X 13 buttered pans. Cool. (makes 6 pounds).

    Leave a Comment

    Rate

    Cancel Reply to Comment

    Thanks for your comment. Don't forget to share!

    Close

    Report Inappropriate Comment

    Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

    Thank you for taking the time to improve the content on our site.

    Close Window