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Beefy Mushroom Noodle Bake Recipe
Beefy Mushroom Noodle Bake Recipe
"Beefy Mushroom Noodle Bake is a delicious comfort-food classic undated for today's tastes. A perfect casserole for dinner and makes a great potluck recipe."
Why You'll Love This Casserole Recipe
1. This Beefy Mushroom Noodle Bake recipe is a timeless comfort food that will surely satisfy your cravings. The combination of tender beef, hearty mushrooms, and pasta baked in a creamy sauce creates a comforting and delicious meal that everyone will love.
2. It is a versatile dish that can be enjoyed for dinner with your family or shared at a potluck with friends. Whether you are looking for a cozy meal to enjoy at home or a dish to bring to a gathering, this recipe is perfect for any occasion.
3. The ingredients are simple and easy to find, making it a convenient option for busy weeknights. With just a few basic ingredients, you can create a flavorful and filling casserole that will please even the pickiest eaters.
4. This recipe can be easily customized to suit your preferences. Feel free to add extra veggies, swap out the type of meat, or adjust the seasoning to make it your own. You can get creative and make this dish your own with minimal effort.
5. The leftovers are just as delicious as the fresh dish, making it a great option for meal prep. Enjoy the leftovers for lunch the next day or freeze them for a quick and easy meal in the future. This Beefy Mushroom Noodle Bake recipe is a convenient and tasty option for busy cooks.
Serves8 People
Preparation Time10 min
Cooking Time1 hr
Cooking Vessel Size3 Quart Casserole Dish or 9" x 13" Baking Pan
Ingredients
- 12 ounces extra-wide noodles
- 2 teaspoons salt
- 2 tablespoons canola oil
- 2 large yellow onions, peeled and chopped
- 6 cloves garlic, peeled and minced
- 1 pound beef round steak, cut into bite-sized pieces
- 16 ounces sliced mushrooms
- 8 tablespoons butter, divided
- 6 tablespoons flour
- 1 cup milk
