Name: Cheesy Bacon and Ham Casserole
Cook time: 1 h
Ingredients: 1/2 pound bacon; 1/2 pound ham, cooked and chopped; 3/4 cup quick cooking grits; 1 pound velveeta; 1/4 cup butter; 6 large eggs, lightly beaten; 1/2 cup milk; 2 teaspoon baking powder; 1/2 teaspoon pepper

Cheesy Bacon and Ham Casserole

Ham casserole recipes are awesome, especially the cheesy ones. Which is why you should definitely make up a dish of this Cheesy Bacon and Ham Casserole. It's amazing and cheap!

Cooking Time1 hr

Cooking MethodCasserole

Ingredients

1/2 pound bacon
1/2 pound ham, cooked and chopped
3/4 cup quick cooking grits
1 pound velveeta
1/4 cup butter
6 large eggs, lightly beaten
1/2 cup milk
2 teaspoons baking powder
1/2 teaspoon pepper

Instructions

Preheat oven to 350 degrees F.
Cook bacon in large skillet until crisp; remove bacon, and drain on paper towels, reserving 1 tablespoon drippings in skillet.
Crumble bacon and set aside. Cook ham in reserved drippings in skillet over medium heat until browned.
Cook grits according to package directions. Remove from heat; stir in cheese and butter until melted.
Stir in bacon, ham, eggs and remaining ingredients. Pout into a lightly greased 13 x 9 baking dish. Bake at 350 degrees for 45 minutes or until set.