Cheesy Sour Cream Rice Bake
When ground beef and rice come together in a dinner recipe, you know it's going to be good. Cheesy Sour Cream Rice Bake is perfect for a family dinner because it's both hearty and delicious. The savory flavor of the meat is balanced by the hint of tanginess from the sour cream. The tomato sauce and cheese soak into the rice and give it more flavor while the dish is baking. This cheesy rice recipe makes plenty of servings for the whole family, so you'll probably have enough leftovers for a second dinner.
Cooking MethodCasserole, Oven
Cooking Vessel Size2-quart Baking Dish
Read NextEasy Hashbrown Casserole
Your Recently Viewed Recipes
Janice L
Jan 27, 2017
This recipe offers a nice change from casseroles where pasta is the main ingredient. To make a healthier version, I would use lean ground beef, no salt added tomato sauce, low-fat cottage cheese, lite sour cream, and reduced-fat cheddar cheese. I think that this would make a delicious weeknight dinner for the whole family.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.