Chicken Tamale Pie

"Cornbread? Tamales? Why can’t you have both? This easy Chicken Tamale Pie makes any weeknight dinner a fan-favorite. With a cornbread base, a rotisserie chicken and enchilada sauce, you’ll only need one pot for this recipe! Prep this in less than 30 minutes and let it bake until the cheese is gooey, it won’t be pretty but no one will care. Just a few ingredients and you have an easy weeknight dinner that all will love."

Why You'll Love This Recipe

1. One-Pot Wonder: With only one pot needed for this recipe, cleanup is a breeze! Save time on dishes and spend more time enjoying your delicious meal with your loved ones.

2. Quick and Easy: In less than 30 minutes of prep time, you can have this Chicken Tamale Pie ready to bake. Perfect for busy weeknights when you want a tasty meal without the hassle of a complicated recipe.

3. Versatile Ingredients: Rotisserie chicken and enchilada sauce are key ingredients in this recipe, making it easy to whip up with pantry staples. You can easily customize this dish with your favorite toppings like avocado, sour cream, or jalapenos.

4. Crowd-Pleaser: This Chicken Tamale Pie is sure to be a hit with the whole family. The combination of cornbread, chicken, and cheese is comforting and satisfying, making it a go-to recipe for gatherings or potlucks.

5. Comfort Food with a Twist: This recipe combines the comforting flavors of tamales and cornbread in a unique way. The cheesy, gooey goodness of this dish will warm your heart and belly, making it an instant favorite in your recipe rotation.

Preparation Time20 min

Cooking Time35 min

Cooking MethodCasserole, Oven, Skillet

Cooking Vessel Sizeskillet