This recipe was submitted by one of our readers, just like you.
Bacon Wrapped Chicken
Bacon Wrapped Chicken
"Bacon wrapped chicken breasts come together with 6 simple ingredients. Honestly, what isn't better when you add bacon to it? Sprinkle in a bit of brown sugar for caramelization and let the smokey bacon work its magic. Juicy baked chicken breasts wrapped in a blanket of tender-crisp bacon. This bacon wrapped chicken recipe speaks for itself! We are always looking for ways to elevate a regular chicken breast, like filling them with peppers, onions, and croutons in our stuffed chicken breast or pan-searing them in a rich cream sauce in our marry me chicken recipe. Today, we’re letting bacon do all the work, along with some seasonings and brown sugar for extra flavor. "
Serves4
Preparation Time10 min
Cooking Time40 min
Cooking Vessel Sizebaking sheet
Ingredients
- 4 large Boneless Skinless Chicken Breasts
- 12 slices Center Cut bacon
- 1 tablespoon Garlic Salt
- 1 teaspoon Onion Powder
- 1 tablespoon Brown Sugar
- 1 teaspoon Smoked paprika
-
Preheat oven to 375 F. Line a baking sheet with aluminum foil.
-
In a small bowl, combine garlic salt, onion powder, brown sugar, and paprika.
-
Visit https://amandascookin.com/bacon-wrapped-chicken/ for full printable recipe.
