Baked Teriyaki Chicken and Broccoli
This Baked Teriyaki Chicken and Broccoli is a great alternative to takeout food. You can make this easy dinner recipe in the comfort of your own home. This recipe can also be made ahead of mealtime if you've got a busy day planned. Whenever you get a craving for a mouthwatering teriyaki sauce recipe, whip up this delicious baked chicken dish. Serve this chicken teriyaki over a bed of rice with carrots and other yummy vegetables. You might never order a restaurant version of this meal again after you taste a bite of this amazing homemade takeout recipe!
Yields6 servings
Preparation Time1 hr
Cooking Time40 min
Cooking Vessel SizeBaking dish
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FoodLover
Sep 30, 2017
I'm not a fan of takeout food. Firstly because.....well the cost....and secondly because it never tastes that good! I am glad I found this Teriyaki chicken. We also have those Friday nights in my house. The best I must admit and I am always looking for meals like this to make on 'Family Fun night' as we call it. I'm definitely putting this one on the agenda it looks super delicious.
Edmund K
Sep 30, 2017
I've come across a few commercial teriyaki sauces that I like, but I really want to try this recipe for a good homemade one. I like the fact that the sweetness can easily be adjusted. I've had some sauces that were just way too sweet for my tastes. I love the use of carrots and broccoli on this and I would definitely serve this with some rice. Someone had mentioned they had tried this with pork chops and it also turned out well. I'm glad this has gotten universal raves from all who have made it so far.
Lynn K
Sep 23, 2017
This Baked Teriyaki Chicken Broccoli is even better than it looks in the photo, if you can believe that! I ate about 3 times what I should have simply because of the absolute 100% deliciousness and it seems the rest of the family did the same because there was not even one drop left in the serving dish. Oh and it has already been saved to our Must Have Again SOON file. Lol!
AuntKarolyn
Sep 09, 2017
You just can't beat this Baked Teriyaki Chicken and Broccoli recipe. I love that you make your own teriyaki sauce for this recipe, and that it uses fresh broccoli and carrots. The recipe is well written and easy to follow. Your family would love to have this recipe for dinner sometime soon, and they will want it again and again.
BeckySue
Aug 12, 2016
Winner winner chicken dinner! I have recently discovered how important acids are in cooking, limes, lemons, vinegars, and this recipe is very good without it, but I added the juice of half a lime to zippy it up! I also had to substitute apricot preserves for honey, since babies aren't supposed to eat honey and we've got a ten month old who's an adventurous eater and loves bold flavors! (No chicken nuggets for this kid! lol) And I used low sodium soy sauce. Works just as well with no flavor loss.
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