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Chicken Bacon Caesar Keto Casserole
Chicken Bacon Caesar Keto Casserole
"Rich in umami flavor from the garlic, parmesan, bacon, and spinach, this chicken and bacon casserole is sure to satisfy anyone’s palate. It’s a quick meal you can whip up for dinner and still get something comforting and delicious. The cheesy ingredients together with the spinach help create a chicken dish that doesn't taste like chicken at all. This casserole is best made with chicken breasts that were cooked in a skillet. However, you can also use meat from other parts of the chicken and even turkey meat."
NotesAt over 500 calories and 47g of protein per serving, this casserole definitely makes for one hearty and filling meal. Still, you may want to add a side dish to make it a bit more satisfying. We suggest serving it with cauliflower rice or low-carb buns. It also goes well with a glass of yogurt.
Serves6 People
Preparation Time15 min
Cooking Time35 min
Cooking MethodSkillet
Ingredients
- cream cheese, softened
- sour cream
- mayonnaise
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 5 pounds cooked and sliced chicken
- frozen spinach, thawed and drained
- 3 cups grated parmesan cheese
- 4 slices cooked pancetta
- shredded mozzarella
Instructions
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Preheat oven to 350F.
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Combine cream cheese, sour cream, mayonnaise, garlic powder, and onion powder in a bowl.
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Stir in the chicken, spinach, pancetta, and parmesan.
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Transfer mixture into a casserole dish and sprinkle with mozzarella.
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Bake for 35 minutes.
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Serve warm.
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