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Chicken Vesuvio Dish (chicago Style)
Chicken Vesuvio Dish chicago Style
"Originating from the “Windy City”, this Chicago style chicken vesuvio dish is what Italian-American food is all about. A one-pan marvel, it’s an assortment of bone-in chicken, cooked with Yukon gold potatoes, peas, garlic and white wine. Seasoned to perfection and prepared on both the stove and the oven, the final destination will ultimately satisfy your stomach and your heart! Ingredients bone-in chicken thighs black pepper salt olive oil Yukon gold potatoes garlic lemon juice oregano dried thyme white wine peas Visit Dirty Napkins for more recipes like this one"
Yields4 servings
Preparation Time15 min
Cooking Time40 min
Cooking MethodOven, Skillet
