Fresh Fruit Cream Roll
This Fresh Fruit Cream Roll is the cream of the crop of German desserts. Made special with your favorite fresh fruit, this customizable recipe is one you'll come back to time and time again. This is a great recipe to make for the holidays, although we doubt any one will complain about eating it any other time of the year. Also refered to as a Biskuitrolle, is a traditonal German dessert made in the style of a jelly roll. This recipe is best made and enjoyed in the same day, as the cream and fruit are likely to make the cake soggy when kept too long in the fridge.
Celebrate With More Festive Recipe Ideas
If you loved making our Fresh Fruit Cream Roll for Christmas, you'll definitely enjoy trying out these other festive recipes.
First up is our classic Gingerbread Cookies recipe. These spiced cookies are a holiday staple and perfect for decorating with colorful icing and sprinkles. The warm flavors of ginger, cinnamon, and nutmeg will fill your home with the sweet aroma of Christmas.
Next, why not try making a traditional Yule Log Cake? This dessert is a showstopper with its rolled sponge cake, decadent chocolate ganache filling, and festive decorations like meringue mushrooms and powdered sugar "snow." It's sure to impress your guests and make a beautiful centerpiece for your holiday table.
Lastly, we recommend trying your hand at making Peppermint Bark. This easy treat combines rich dark chocolate with creamy white chocolate and crushed candy canes for a deliciously festive dessert. It's perfect for gifting to friends and family or simply enjoying as a sweet treat after a holiday meal.
These Christmas recipes are sure to delight your loved ones and bring joy to your holiday celebrations. Happy baking!
Cooking Time10 min
Cooking MethodOven
Cooking Vessel SizeRimmed, 15x10-inch baking sheet
