Anise Cookies (70 Pieces)
Ingredients
- 2 eggs
- 170 gramm sugar
- 170 gramm flour
- 1 heaped tablespoon ground anise
Instructions
Beat the eggs and the sugar to fluffy cream. Add flour and anise. With 2 teaspoons place small heaps on your baking sheet. Let them dry overnight. Next morning heat your oven to 180 degrees Celsius(!) Bake the cookies for 8-10 minutes. They should keep their pale colour.
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