This recipe was submitted by one of our readers, just like you.
Cookie Dough Fudge
"The best, safe to eat, cookie dough folded into a rich chocolate fudge topped with dark chocolate. This is a quick and easy, no bake recipe that everybody will love. The textures in these bars are amazing. You get the lovely soft chocolate fudge mixed with the soft cookie dough that is then paired with the crunch from the chocolate chips. These couldn’t be simpler to make. For me it took around 20 minutes to make these from start to finish and then it’s just a matter of waiting for the fudge to set (or at least set enough) to slice and enjoy."
Serves24 Slices
Preparation Time20 min
Chilling Time2 hr
Cooking MethodNo Bake
Cooking Vessel Size9x9 Baking Pan
Read NextGrandma's Sugar Cookies