Name: Cranberry Chip Cookies
Ingredients: 1/2 cup butter or margarine, softened; 1/2 cup shortening; 3/4 cup sugar; 3/4 cup packed brown sugar; 2 eggs; 1 teaspoon vanilla extract; 2 1/4 cup flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup semisweet chocolate chips; 1 cup vanilla chips; 1 cup dried cranberries; 1 cup chopped pecans

Cranberry Chip Cookies

Ingredients

1/2 cup butter or margarine, softened
1/2 cup shortening
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 1/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup semisweet chocolate chips
1 cup vanilla chips
1 cup dried cranberries
1 cup chopped pecans

Instructions

In a mixing bowl, cream butter, shortening and sugars. add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking soda and salt; gradually add to creamed mixture. Stir in the chips, cranberries and nuts. Drop by tablespoonfuls 2" apart onto ungreased cookie sheets. Bake at 375 degrees for 9-11 min. or until golden brown. Cool for 2 min. before removing to wire racks to cool completely.