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Paleo Vegan Snickerdoodles
"These healthier Snickerdoodles are incredibly soft and flavorful. This gluten-free, Paleo, and vegan recipe comes together so quickly and easily in just twenty minutes, you won’t believe it! The combination of almond and coconut flours created a soft and tender cookie, and the cream of tartar helped provide some of that classic snickerdoodle taste. A little bit of maple syrup is all the sweetness the cookies need, especially because they get some additional sweetness from their roll in the cinnamon + coconut sugar mixture before they hit the oven."
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