Name: All Day Long Slow Cooker Beef
Ingredients: 1 1/2 pound beef roast; 1/2 teaspoon black pepper; 2 garlic cloves, minced; 1/2 package onion soup mix; 2 teaspoon Worcestershire sauce; 1 teaspoon steak sauce; 3 carrots, sliced; 2 celery stalks, diced; 1 green bell pepper, chopped; 1 yellow onion; 1/2 cup water; 1/2 cup tomato juice

All Day Long Slow Cooker Beef

2 Comments

In the morning combine all the ingredients and place in a slow cooker. In the evening, simply enjoy this easy slow-cooked meal. This type of recipe lets you have slow-cooked taste without wasting your time cooking in the kitchen.

Notes

Keep the slow cooker covered as much as possible throughout cooking time. A slow cooker can be used to cook this type of meal for a varied amount of time, depending on your schedule. It is not important that you take the meat and vegetables out at a specific amount of time. One or two hours either way usually makes no difference. When ready to serve, dip meat and vegetables out of pot with a slotted spoon. Use the liquid as is or turn slow cooker to high and thicken liquid with a little flour or cornstarch.

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Cooking MethodSlow Cooker

Ingredients

1 1/2 pound beef roast
1/2 teaspoon black pepper
2 garlic cloves, minced
1/2 package onion soup mix
2 teaspoons Worcestershire sauce
1 teaspoon steak sauce
3 carrots, sliced
2 celery stalks, diced
1 green bell pepper, chopped
1 yellow onion
1/2 cup water
1/2 cup tomato juice

Instructions

Cut beef roast into serving-sized portions. Use more beef if you need more than 6 servings. Brown beef in a bit of vegetable oil, although you can skip this step if rushed for time.
Slice onion and separate into rings. Dice the peeled carrots, dice the celery and slice the peppers into thin strips or circles. Place these into bottom of slow cooker.
Sprinkle the beef pieces with fresh ground black pepper, minced garlic and the onion soup mix. Place on top of the vegetables.
Mix the steak sauce and Worcestershire sauce in a small bowl with about 1/2 cup water and 1/2 cup tomato juice. Pour this over the meat.
Turn the slow cooker to high for 30 minutes, or, if you're in a hurry, skip this step. Turn to low, cover and cook for 7-9 hours.

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Member 4309067

Mar 25, 2012

So be it litajj12.

litajj12 8395058

Sep 26, 2011

I have asked before to remove my name and information from your email list That has not occurred so I am asking again that this be done ASAP. Until you add nutritional data including calories and sodium I am not interested. Thank you