Slow Cooker Applesauce
Applesauce is a childhood staple. Make this super simple applesauce recipe in your slow cooker tonight. You can eat this Slow Cooker Applesauce warm or cold, or freeze for future use.
Cooking Time8 hr 30 min
Cooking MethodSlow Cooker
Ingredients
- 8 to 10 apples, peeled, cored, and sliced
- 1/2 cup water
- 1/2 cup white sugar
- 1/3 cup brown sugar
- 1/8 teaspoon cinnamon
Instructions
- Put apples in slow cooker and pour water over them. Cover and cook on low for 6 to 8 hours.
- Then add the sugars and cinnamon and cook for another 30 minutes on low.
- Mush the mixture with a potato masher and stir to desired thickness if still lumpy.
- Sprinkle top with cinnamon if serving warm.
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