Pumpkin Cupcakes with Brown Butter Buttercream
You don't have to wait for "pumpkin season" to enjoy a delicious pumpkin dessert. These Pumpkin Cupcakes with Brown Butter Buttercream are unbelievably moist and jam-packed with pumpkin flavor, thanks to the huge can of pumpkin puree inside them. Instead of a heavy, overly-sweet cream cheese frosting that would overwhelm the pumpkin flavor entirely, this recipe features a delicate brown butter buttercream, bringing out a sweet, nutty aroma. Topped with candied maple pecans, these decadent Pumpkin Cupcakes with Brown Butter Buttercream are definitely something special.
Makes12 cupcakes
Total Timeunder 1 hour
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