Homemade Velveeta
Making homemade ingredients can be very satisfying, and sometimes it's easier than you would think. Homemade Velveeta only uses three ingredients and it will be done in ten minutes! This version of Velveeta cheese is nearly identical to the original. You can use it in place of Velveeta in other recipes, such as macaroni and cheese and queso dip. If you ever thought about making cheese at home, this recipe is a good one to start with. Soon, you may be making your own mozzarella!
Yields22 ounces
Preparation Time10 min
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
BeckySue
May 14, 2016
Call me crazy, but I think this is the best thing since sliced bread! I love making things myself from scratch and now I can make a smooth, melting cheese without all the chemical additives or whatever the stuff is that we can't pronounce and that has given processed cheese a bad name. If you look at how this is made, there's nothing evil about it!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
