Apple Crisp

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    Apple Crisp

    Ingredients

    • 7 apples, chopped
    • 1/4 c water
    • 1 tsp lemon juice
    • 3/4 c flour
    • 1 c sugar
    • 1/4 tsp salt
    • 7 tbsp butter

    Instructions

    Mix water and lemon juice: sprinkle over apples. Place in large, flat baking dish (the more spread out the apples are, the crispier the coating--otherwise, the size pan is not terribly important). Mix the last four ingredients until crumbly. Spread over apples. Bake at 350 degrees 35-40 minutes.

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