Blueberry Cupcakes with Cream Cheese Frosting

By: Pam Brand from biscuitsandburlap.com

By: Pam Brand from biscuitsandburlap.com

"Blueberry Cupcakes with Cream Cheese Frosting are perfect anytime, but especially appropriate to serve for any patriotic holiday. The cupcake itself has cream cheese as well as fresh blueberries and is a delicate, light, almost white cupcake. It's topped with over the top delicious cream cheese frosting. We've given you lots of ideas for garnishing your cupcakes so they make a fun patriotic statement at any potluck, picnic, or party. Everyone will think they came from a bakery."

Click here for the easy recipe

Serves18 cupcakes

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Rate

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

SissieSass

Nov 28, 2018

I don't care who you are, cream cheese frosting is the best thing in the world, right? I love the stuff. I can't say that I have ever had a blueberry cupcake, but I love blueberry muffins and pancakes, so I am sure that this will tickle my fancy. It sounds delightful.