Caramel Apple Gummy Pops

"You've never seen a recipe quite like this one. It's a sour apple gummy pop with a surprise caramel center. We teach you how to make this Halloween dessert treat using common ingredients. It starts with sour apple-flavored gelatin, then you add a bit to a pan and let it set. Add caramel candy cutouts. Then, add another layer of the gelatin mixture. Finally, once the sets, you use an apple-shaped cookie cutter to cut out each pop and put it on a stick."

Preparation Time15 min

Cooking Vessel Size9x13 pan