Date And Walnut Loaf Cake

"Want to make the perfect afternoon tea cake? This Date and Walnut Cake is the answer. Made in one bowl in a few simple steps, this cake produces a tender soft sponge sweetened with dates and with the perfect walnut crunch. It's utterly delicious! This Date and Walnut Loaf doesn't disappoint. The dates add the perfect amount of sweetness to the soft and moist sponge. The walnuts then add an incredible textural contrast with their crunchy nuttiness. It's well-balanced and definitely hard to stop and one slice! "

More Recipe Ideas for You

We love seeing that you enjoyed making the Date and Walnut Loaf Cake - it truly is a classic treat that never disappoints! If you're looking for more recipes that are similar in flavor and texture, we have a few recommendations that we think you'll enjoy.

For those who appreciate the rich flavors of dates and nuts, we suggest trying out a recipe for Sticky Toffee Pudding. This decadent dessert is perfect for special occasions or holidays, and the sweetness of the toffee sauce pairs beautifully with the earthy notes of the walnuts.

If you're interested in exploring more loaf cake options, we recommend giving our Lemon Drizzle Loaf a try. The zesty citrus flavor of the lemon complements the sweetness of the cake, creating a refreshing and light treat that is perfect for afternoon tea or brunch.

For those looking to experiment with different flavors while still enjoying the comfort of a loaf cake, we suggest trying our Banana Bread recipe. The natural sweetness of ripe bananas pairs wonderfully with the crunch of walnuts, creating a moist and flavorful bread that is perfect for breakfast or as a snack.

We hope these recipe suggestions inspire you to keep baking and exploring new flavors in the kitchen. Happy baking!

Preparation Time20 min

Cooking Time50 min

Cooking MethodOven

Cooking Vessel Size2 lb loaf pan