Egg-less Chocolate Chip Cookie Dough
Don't feel guilty about eating raw cookie dough off the spoon! Egg-less Chocolate Chip Cookie Dough is edible, so it's a perfect way to satisfy your dessert cravings. This easy cookie dough recipe only takes five minutes to make, but it keeps for up to three months in the freezer. It's a win-win! You can just make a large batch once and use it over and over again. Put it on ice cream and cupcakes as toppings, or just eat it plain. Either way, you'll want to eat this delicious chocolate chip cookie dough all the time.
Preparation Time5 min
Cooking MethodNo Bake
Read NextClassic Pumpkin Roll
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SissieSass
Nov 29, 2018
Now that is what I want. My daughter is a freak about chocolate chip cookie dough. There is nothing better than a recipe you can eat right out of the bowl, right? She will go bonkers over this treat because she always wants to eat the cookie dough and not the cookies. I am happy it is safe without raw eggs.
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