Peach Self-saucing Pudding

"Nothing says summer like fresh juicy peaches bursting with sweetness. And what better way to showcase them than with a fruit cobbler. An old fashioned peach cobbler is made by creating a topping of caramelized sugar. Don’t worry, this is super easy! This fresh peach cobbler has an unusual crispy topping which is created by pouring hot water over a batter that has been topped with sugar. The sugar is caramelized as it bakes forming this amazing crispy topping."

Why You'll Love This Recipe

1. Fresh and Juicy Peaches: There's something about biting into a perfectly ripe peach that just screams summer. With this Peach Self-saucing Pudding recipe, you get to enjoy the natural sweetness of fresh peaches in every bite.

2. Easy to Make: Don't be intimidated by the idea of caramelizing sugar or creating a crispy topping - this recipe is actually super easy to follow! With just a few simple steps, you can whip up a delicious dessert that will impress your friends and family.

3. Unique Twist on a Classic: While traditional peach cobblers are delicious, this recipe puts a unique twist on the classic dessert. The hot water poured over the batter creates a crispy topping that adds a whole new layer of texture and flavor to the dish.

4. Perfect for Summer Gatherings: Whether you're hosting a backyard BBQ or a picnic in the park, this Peach Self-saucing Pudding is the perfect dessert to bring along. It's easy to transport and can be served warm or at room temperature.

5. Versatile and Adaptable: Feel free to experiment with different fruit variations or add in some spices like cinnamon or nutmeg to customize this recipe to your liking. The possibilities are endless when it comes to making this Peach Self-saucing Pudding your own.

Preparation Time20 min

Cooking Time1 hr

Cooking MethodOven